Sam Pan
Sam Pan Lotus Bun 300g (Frozen)
Sam Pan Lotus Bun 300g (Frozen)
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Sam Pan Lotus Buns are a traditional Chinese pastry enjoyed for their sweet and fragrant lotus seed paste filling. These buns typically feature a soft and fluffy exterior made from wheat flour dough, while the inside is filled with smooth and creamy lotus seed paste. The lotus seed paste is made by simmering lotus seeds with sugar until they form a thick, luscious filling with a distinct floral aroma.
****This item is frozen and is delivered in special packaging to prevent defrosting. When arriving to the customer frozen products may be slightly defrosted on the surface. The products are still in perfect condition but should be placed in the freezer immediately upon delivery. Dispatched Via 24hr Courier.
Keep frozen at -18°C or colder until best before the date.

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Wheat Flour, Sugar, Water, Lotus Seed Paste (33%) (Lotus Seed, Sugar Rapeseed Oil), Vegetable Oil (Rapeseed Oil, Antifoaming Agent (E900)), Vegetable Oils And Fats (Shea, Coconut, Sunflower), Water, Emulsifiers Mono And Diglycendes Of Fally Acids, Sunflower Lecithin, Acid (Citric Acid), Natural Flavour), Raising Agents (E500, E503), Yeast.
Simply place the lotus bun on the top of the steamer, wait for several minutes and enjoy! Ensure product is piping hot before serving.
Wheat
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