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Pantai

Pantai Thai Shrimp Paste (MAM TONG TRANG)

Pantai Thai Shrimp Paste (MAM TONG TRANG)

Regular price £1.99
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Pantai Brand Shrimp Paste 

Discover the rich, umami flavour of Pantai Shrimp Paste, your key ingredient to elevating dishes with a taste of traditional Thai cuisine. This 100g or 370g jar is perfect for culinary enthusiasts looking to add depth and authenticity to their meals.

Made from premium quality shrimp, this paste is expertly crafted to provide a robust, salty kick that harmonises beautifully with a variety of ingredients. Whether you're whipping up a classic tom yum soup or enhancing a spicy dipping sauce, Pantai shrimp paste acts as a versatile base for numerous recipes, ensuring every meal bursts with flavour.

Main Benefits:

  • Rich, savoury taste enhances Thai dishes.
  • Convenient 100g or 370g size for easy storage and use.
  • Versatile condiment for both cooking and dipping.
  • Authentically made by Pantai, a trusted brand in Thai cuisine.

Primary Uses:

Use Pantai Shrimp Paste in a variety of dishes:

  • Stir-fries: Add to your favourite vegetables and proteins for a flavour boost.
  • Soups: Essential for Thai curries and soups for that authentic kick.
  • Dipping sauces: Mix with lime, chilli, and garlic for a zesty accompaniment.

This paste is an excellent ingredient for many Thai, Laos, Malaysian, Vietnamese, Southern Chinese, Filipino and Indonesian dishes. A premium quality shrimp paste.

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Shrimp (65 %), Salt, Sugar, Monosodium Glutamate (E621), Disodium 5' Inosinate (E631) & Disodium 5' -Guanylate (E627)