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Lee Kum Kee

Lee Kum Kee Chiu Chow Chilli Oil 335g

Lee Kum Kee Chiu Chow Chilli Oil 335g

Regular price £5.99
Regular price Sale price £5.99
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Lee Kum Chiu Chow Chilli Oil 

Chiu Chow Chilli Oil is a speciality chilli oil originating from the Chiu Chow region of China. It features a unique blend of chilli peppers, garlic, and other seasonings infused in oil, resulting in a rich, fragrant, and spicy condiment. This chilli oil is characterised by its vibrant red colour and bold flavour profile, with a balanced heat that enhances the taste of various dishes. It is commonly used as a dipping sauce for dumplings, noodles, and other appetisers, as well as a versatile ingredient in stir-fries, marinades, and dressings. Lee Kum Kee Chiu Chow Chilli Oil is prized for its authentic taste and adds a deliciously spicy kick to any meal.

  • Suitable for vegetarians and vegans
  • No added preservatives
  • No added colouring
  • No Added MSG
Quick Recipe

SPICY SALAD DRESSING 

Serves 2 For a quick and punchy salad dressing with heat and depth, mix the following:

  • 1 tsp Lee Kum Kee Chiu Chow Chilli Oil
  • 2 tsp Lee Kum Kee Premium Oyster Sauce
  • 3 tsp each Olive Oil and Balsamic Vinegar

Great drizzled over mixed greens, noodles, or grilled veg. 


Product of Hong Kong

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Hong Kong's favourite sauce brand Lee Kum Kee, or LKK as it's fondly known, was founded by a chef at a cooked oyster shop in Guangdong village in Shenzhen. In 1888 after leaving a barrel of oysters to ferment, he discovered they created a delicious rich brown liquid - today's oyster sauce. The company has continued to grow over four generations and is now an award-winning world famous producer.