Skip to product information
1 of 1

Lee Kum Kee

Lee Kum Kee Black Bean & Garlic Sauce 205g

Lee Kum Kee Black Bean & Garlic Sauce 205g

Regular price £2.49
Regular price Sale price £2.49
% OFF Sold out
Shipping calculated at checkout.

Lee Kum Kee Black Bean Garlic Sauce

This is a versatile condiment that adds depth and flavour to a variety of dishes. Made from fermented black beans and garlic, this sauce offers a savoury and aromatic taste that enhances stir-fries, marinades, and braised dishes. Its rich umami flavour, combined with the pungent aroma of garlic, creates a deliciously complex sauce that pairs well with meats, seafood, vegetables, and tofu.

Product of Hong Kong

In stock

View full details

Lee Kum Kee's Black Bean Garlic Sauce primarily gets its flavour from fermented black beans. We expertly blend our black beans with minced garlic to create this classic paste for a truly authentic Chinese flavour profile, allowing you to cook many restaurant quality black bean based recipes at home.

TIPS
This sauce is concentrated!
For seasoning and marinade, we recommend 2 tablespoons for every 300g of ingredients.
Add more to build up to the flavour you desire.

QUICK RECIPE
CLASSIC BLACK BEAN CHICKEN

Serves 2

Stir-fry 300g chicken for 5 mins, add 2 finely chopped shallots, 1 diced green pepper and stir-fry for a further 3 mins. Add 1 Tbsp of Black Bean Garlic Sauce and 1 tsp of sugar. Stir-fry for a further 2 mins or until cooked through.