Lee Kum Kee
Lee Kum Lee Gluten Free Hoisin Sauce 397g
Lee Kum Lee Gluten Free Hoisin Sauce 397g
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Lee Kum Kee Hoisin Sauce is a vegan and gluten free savoury-sweet sauce made from selected spices and ground soybeans, it's a flavour traditionally found in Asian foods.
Hoisin Sauce is used as a dressing in crispy aromatic duck and stir-fries.
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Sugar, Water, Soy Sauce (Water, Soybeans, Salt, Corn Starch), Corn Starch, Salt, Sweet Potato Powder, Rice Vinegar (Water, Rice, Sal), Sesame Seed Paste, Dehydrated Garlic, Salted Chili Peppers (Chili Peppers, Salt), Spices.
Best For
Stir-fries, as a dip and as a marinade for ribs and roasts.
Soy, Sesame Seeds
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