Aromax
Aromax Tom Ka Soup Set
Aromax Tom Ka Soup Set
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Tom Ka soup (spicy soup with coconut milk) is a delightful soup of Thailand. The mind hot and sour combined with coconut milk, that has flavour and aroma of young galangal and lemongrass is the character of this dish.
No added MSG | No added preservatives | No artificial colours | No gluten | No meat (Do not contain any meat and meat product)
Product Of Thailand
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Established in 1968 in Surabaya, Indonesia, PT Bamboe Indonesia began its journey in a modest home kitchen, aiming to assist housewives in preparing authentic Indonesian meals with ease. Recognizing the rich tapestry of Indonesia’s culinary heritage, the company introduced ready-to-cook spice mixes that encapsulate the nation’s diverse flavors.
Our Growth
Over the decades, PT Bamboe Indonesia has evolved into a leading manufacturer of instant spice mixes, renowned for quality and authenticity. Our commitment to using only natural ingredients—free from extracts, essences, and artificial colors—ensures that every product delivers genuine taste and health benefits.
Global Presence
Today, our products are cherished not only across Indonesia but also in neighboring countries, Australia, Hong Kong, Japan, South Korea, the United States, Saudi Arabia, and parts of Europe. This global footprint reflects our dedication to bringing the true essence of Indonesian cuisine to kitchens worldwide.
Coconut Cream (38.74%), Galangal (12.5%), Salt (10.3%), Lemongrass (9.3%), Glucose Syrup (5.89%), Sugar (5%), Chilli (4.3%), Shallot (4%), Soybean Oil (3.9%), Spices (Kaffir Lime Peel, White Pepper, Cumin) (2.4%), Dried Kaffir Dipotassium Phosphate (INS 340(i))) (1.49%), Emulsifier (Mono and Diglycerides Of Fatty Acid (INS 471)) (0.45%), Anticaking Agent (Silicon Dioxide (INS 551)) (0.23%)
Allergy Advice: Contains Soybean and May Contain Peanuts.
1 packet Tom Ka Paste 25 g
1 packet Coconut Milk Powder 25 g
1 packet Dried Spices 5 g
(Item marked are prepared in the pack)
Chicken or preferred meat (cut into bite-sized pieces) 150 g
Mushrooms and cabbage or other vegetables 80 g
Water 320 ml
How to cook
Heat 320 ml of water in pot or saucepan for 1 minute. Add Coconut Milk Powder. Stir well and bring to boil.
Add meat, mushrooms and cabbage.
Add Tom Ka Paste and stir until dissolved. Boil until meat, mushrooms and cabbage are cooked.
Pour contents of Dried Spices packet (except Oxygen Absorber sachet, DO NOT EAT). A dash of fish sauce and lime juice can be added, if desired. Serve hot.
Microwave Direction
Heat 320 ml of water in the microwave for 1 minute, then take it out. Add Coconut Milk Powder, stir until dissolved. Add Tom Ka Paste, stir well. Add meat and vegetables. Put in the microwave on high heat (800 watts) for 4 minutes or until meat and vegetables are well cooked.
Thae the bowl out, add Dried Spices (except Oxygen Absorber sachet, DO NOT EAT). A dash of fish sauce and lime juice can be added, if desired. Serve hot.
At The Tasty Wok we work to ensure that product information is correct, however the products listed may be subject to subsequent changes in supplier, recipe, or allergen information. Actual product packaging and materials may contain more and/or different information than what we are showing on our website. We recommend that you do not solely rely on the information presented on our website. Please always read the ingredients, labels, warnings, and directions provided with the product before using or consuming a product. For additional information about a product, please contact us or the manufacturer. The Tasty Wok cannot accept liability for the consequences of such change and advise you to always check the ingredients list of all foods and drinks at the time of purchase to ensure that the product is suitable for you.
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