the heart of Malaysian festive cuisine with Adabi Rendang Paste, a ready-to-use blend that brings the deep, aromatic richness of traditional rendang to your kitchen. Made with a harmonious mix of fresh shallots, lemongrass, galangal, turmeric, chilli, and coconut milk, this paste captures the essence of slow-cooked rendang without the hours of preparation. Each spoonful is packed with bold, fragrant spices that caramelize beautifully into tender meat for an authentic taste every time.

Free from artificial coloring and crafted to halal standards, Adabi Rendang Paste is your shortcut to creating mouth-watering rendang with minimal effort and maximum flavor. Whether you're preparing a festive dish or a hearty weekday meal, it’s perfect for beef, chicken, or even vegetarian versions using jackfruit or mushrooms. Let your home fill with the rich aroma of Malaysia’s most beloved dish—without starting from scratch.

Suggested dishes:

• Beef rendang (Rendang Daging)

• Chicken rendang (Rendang Ayam)

• Vegetarian rendang with mushrooms or jackfruit

• Rendang wraps or sliders

• Rendang pasta fusion

Available in 130g packets and Halal Certified!

Product Of Malaysia